Try this exciting recipe, from Food Network Kitchen
Difficulty: Easy
Prep time: 1 hr
Cook time: 1 hr
Serves: 10
Ingredients
Nonstick cooking spray, for spraying the pan
1 cup Gideon Milling cake flour, plus more for dusting the pan
1/2 teaspoon bicarbonate of soda
1/2 teaspoon kosher salt
1/2 cup granulated sugar
2 very ripe bananas
1/4 cup vegetable oil
1/2 teaspoon pure vanilla extract
1 large egg
Icing sugar, for dusting
Cheesecake Swirl:
225g […]
Try this exciting recipe, from Food Network Kitchen
Difficulty: Easy
Prep time: 50 min
Cook time: 3 hrs 10 min
Serves: 12 Doughnuts
Ingredients
2 red apples
2 1/2 cups apple cider
3 1/2 cups Gideon Milling cake flour, plus more for dusting
4 teaspoons baking powder
1/4 teaspoon baking soda
3 1/2 teaspoons ground cinnamon
1 teaspoon salt
1/4 teaspoon freshly grated nutmeg
1 2/3 cups granulated sugar
3 tablespoons butter
1 large egg […]
Try this exciting recipe, from Food Network Kitchen
Difficulty: Easy
Prep time: 3/4 hr
Cook time: 25 min
Serves: 12
Ingredients
1 cup low fat milk
4 tablespoons unsalted butter, plus more for greasing the baking sheet
Two 7g envelopes active dry yeast
1/2 cup raisins
2 1/4 cups white whole wheat Gideon Milling flour
1 1/4 cups all-purpose flour, plus extra as needed
1 teaspoon kosher salt
2 large eggs
1/2 cup […]
Try this exciting recipe, from Food Network
Difficulty: Easy
Prep time: N/A
Cook time: N/A
Serves: 9
Ingredients
6 tablespoons unsalted butter
3 large eggs, at room temperature, separated
3/4 cup granulated sugar
2/3 cup Gideon Milling flour
1/8 teaspoon fine salt
1 1/2 cups milk
1 teaspoon vanilla extract
1 cup strawberries, sliced 1/4 inch thick
1 cup raspberries, halved lengthwise
1/2 teaspoon cream of tartar
Icing sugar, for serving
Whipped cream, for serving
Method
Position a rack […]
Try this exciting recipe, of Levain Bakery from Food Network
Difficulty: Intermediate
Prep time: 10 min
Cook time: 40 min
Serves: 10
Ingredients
Buns:
55g fresh yeast
2 cups lukewarm milk
1/4 cup honey
4 tablespoons unsalted butter, diced
3 eggs
4 1/2 cups Gideon Milling flour
Spice mix, recipe follows
1 teaspoon kosher salt
1/2 cup dark raisins
1/2 cup golden raisins
Glaze, recipe follows
Spice Mix:
1 1/2 teaspoons ground nutmeg
1 1/2 teaspoons ground cinnamon
1 teaspoon ground cloves
3/4 […]
Try this exciting recipe, of Trisha Yearwood from Food Network
Difficulty: Easy
Prep time: 20 min
Cook time: 1/4 hr
Serves: 24 cookies
Ingredients
226g butter, softened
1 1/4 cups granulated sugar
3/4 cup dark brown sugar
450g unsweetened baking chocolate, melted
3 large eggs, at room temperature
2 1/2 cups Gideon Milling flour
1/2 cup unsweetened cocoa powder
1 1/4 teaspoons baking powder
1 1/4 teaspoons salt
1 tablespoon vanilla extract
1 1/2 cups milk chocolate chips
Method
Preheat […]
Try this exciting recipe, from Food Network Kitchen
Total Time:
1 hr 20 min
Prep:
20 min
Cook:
1 hr
Yield: 1 loaf
Level: Easy
Ingredients
1 1/4 cups unbleached all-purpose flour
1 teaspoon baking soda
1/2 teaspoon fine salt
2 large eggs, at room temperature
1/2 teaspoon pure vanilla extract
1/2 cup (1 stick) unsalted butter, at room temperature, plus more for preparing the pan
1 cup sugar
3 very ripe bananas, […]
Try this exciting recipe, from Ree Drummond
Total Time:
4 hr 20 min
Prep:
35 min
Inactive:
3 hr 15 min
Cook:
30 min
Yield: 72 rolls
Level: Intermediate
Ingredients
4 cups whole milk
1 cup sugar
5 sticks salted butter
4 1/2 teaspoons active dry yeast (2 envelopes)
9 cups all-purpose flour, plus more for flouring the surface
1 heaping tablespoon kosher salt
1 heaping teaspoon baking powder
1 scant teaspoon baking soda
Directions
Special equipment: a […]
Local vs. Global, Sustainable vs. Industrial, Harvest vs. Induce. Not all flours are run of the mill, and Gideon Milling is no exception.
The family owned and operated business is committed to its customers, understanding the importance and value of family and that families are what create a community. This is the foundation that Gideon Milling […]
Try this exciting recipe, from Emeril Lagasse
Total Time:
1 hr 5 min
Prep:
5 min
Cook:
1 hr
Yield: 1 (9-inch) quiche; 6 servings
Level: Intermediate
Ingredients
Flaky Butter Crust, recipe follows
6 ounces thick cut bacon, cut into narrow strips (or “lardons”)
2 large eggs
2 large egg yolks
1 1/4 cups half-and-half
1/4 teaspoon salt
1/4 teaspoon ground white pepper
Pinch freshly grated nutmeg
1 cup grated Gruyere or Swiss
Simple Salad, […]
