Stone-Ground ’00’ Pizza Flour

Craft authentic Italian-style pizza with Gideon Milling’s Stone-ground ‘00’ Pizza Flour — a fine-textured, high-protein flour designed for perfect pizza bases. The ultra-smooth grind allows the dough to stretch easily, absorb water evenly, and develop balanced gluten, creating light and airy crusts with a crisp bite. Whether you prefer thin Neapolitan pizzas or hearty family-style pies, this flour delivers consistent performance every time.

Our ‘00’ pizza flour is milled from organic wheat grown in South Africa, ensuring that every bag is natural, sustainable, and free from GMOs. The traditional stone-grinding process preserves the wheat’s natural nutrients and enhances the authentic flavour. As a result, your pizza not only tastes better but also offers the wholesome benefits of minimally processed flour.

Because of its versatility, this flour is not limited to pizza alone. It is also ideal for fresh homemade pasta, focaccia, flatbreads, and other artisanal baked goods. The fine grind makes dough easier to handle, producing a silky texture and reliable results — whether in a wood-fired oven, pizza stone, or standard kitchen oven.

At Gideon Milling, we take pride in being a trusted 00 flour supplier in South Africa. By sourcing locally, we support regenerative farming and strengthen food security across the country. Every purchase helps sustain our farming communities while giving you a premium ingredient for your kitchen or bakery.

Bring the taste of Italy into your home with a South African touch. With Gideon Milling’s Stone-ground ‘00’ Pizza Flour, you get quality, authenticity, and sustainability in every bag.

Try out some of our recipes and read more about the health benefits on our about us page.

Uses & Recipes

• Sourdough Pizza Base
• Easy Pizza Base Dough
• Pizza Tomato Base
• American Hot Nacho Pizza Pie
• Cookie Dough Pizza
• Flammkuchen
• Gnocchi
• Pasta Marinara Sauce

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Whole Wheat ·
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