Welcome to the Gideon Milling online shop, where you can order our range of stone-ground flours directly from the mill.
Every bag is milled from wheat grown by South African farmers who use regenerative practices that support healthy soils and long-term food security.
If you’re a bakery, restaurant, or retailer needing wholesale or bulk quantities, please contact us — we’d love to partner with you.
A versatile, high-protein flour trusted for everyday breads, rolls, and flatbreads.
Unsifted and full of character — ideal for rustic loaves and bakes that call for a fuller flavour.
Finely milled for soft, delicate baking — ideal for cakes, pastries, and biscuits.
Finely milled and strong for pizzas with authentic texture and crisp crusts.
With Gideon Milling, you’re choosing flour grown and milled in South Africa — supporting local farmers and carrying forward the tradition of stone-ground care.